Most of the time chefs are a bit like magicians – they never want to reveal their secrets. In the case of chefs they never want to share their recipes. Aka the term secret sauce.
Tribeca doesn’t believe in secrets and not to they fall within the run of the mill category. Sharing is a big part of the Tribeca culture and making customers feel at home is what they’re about. This is probably due to the man, and the brains, behind the brand – Ryan New – who strongly believes that sharing their recipes is what keeps the brand alive and lets their customer feel closer to the heart of the business.
And so with that said, Tribeca is excited to announce the launch of their all new recipe book soon to be available in all stores.
The compact softcover offers a glimpse into what goes on behind the scenes enabling a little Tribeca love to find a place in your home. Tips and tricks on how to achieve red velvet perfecting to how to re-create one of Tribeca’s mouthwatering savory tart’s is what you’ll discover as you turn the pages.
Food is about sharing and Tribeca is proud and excited for the first time to share their secrets with those who love them most.
Pop into one of the stores and get your hands on a copy! The ideal gift for those who love to cook, or a great addition to your own cookery book collection.
The great news is that 3 readers stand the chance to win a copy right here on uinder5foot!
All you have to do is share your favorite Taste of Tribeca and you could land yourself with your very own copy – perfect reading material for these wintery cold days!